RAWA UPMA

Ingredients 

Rawa                                  1cup

Chana dal                            1 tbsp

Urad dal                              1/2 tbsp

Red chilli whole                    3-4

Mustard seeds ground          1 tsp

Curry leaves                         a few

Onion chopped                     1 medium

Ginger ground                       2"

Green chillies chopped          2-3

Lemon juice                          1 tbsp

Oil                                        2tbsp

Water                                   2 cups

Salt                                       As per taste

Method

• Heat the oil in wok and when it starts smoking, add urad dal,chana dal, mustard seeds and red chillies.
• Fry till they are brown.
• Add onion, ginger, green chillies and curry leaves. fry for 2-3 minutes.
• Add rawa, salt and water. Keep stirring and cook till the rawa leaves the sides of the wok and comes together.
• Remove from heat.
• Add lemon juice ( optional) and mix well thoroughly. Serve hot.