RAVA ( SUZI) PAKORA

Ingredients

1 cup Rava( semolina)

1/2 cup bread crumbs

5-6 tbsp milk

2-3 green chillies finely chopped

1 medium Onion finely chopped

Fresh coriander leaves chopped

Salt to taste

Oil for frying

Method : 

  

• Soak Rava in milk for 10 minutes.
• Mix all ingredients, including rava.
• Heat oil in non-stick pan. Put one table spoon of the rava batter into pan for each pakora. Fry until golden brown.
• Drain on kitchen paper and serve hot with any tangy, spicy chutney.