COCONUT PINEAAPLE COOLER

Ingredients :

2 Tender coconut

1 tbsp Sugar

2 pinches salt

1/2 cup finely chopped pineapple

1 cup crushed ice

small pieces of coconut malai( for garnishing)

Method :

• Keep separate coconut malai and water.
• Combine the malai , sugar and salt and blend  in a mixer. So you get a froth.
• Pour into 4 individual glasses add 1/4 cup of crushed ice in each glass and  top with small pieces of coconut malai.
• Serve immediately.