RAW MANGO CHUTNEY

Ingredients

Raw Mango 1 medium size

Grated coconut half

Dry Red Chilli 2-3

Ginger 1"

curry leaves 

Salt

Method

• Heat a pan and dry roast the red chilli just to warm up and keep aside.
• Now rest of all ingredients except salt in the same pan and dry roast for 2-3 minutes.
• Put all the ingredients, salt and a little water in mixer and grind to a smooth paste or till all the ingredients well ground and combined.
• Mango Chatani is ready serve with Steamed Rice.