SIMPLE AND EASY PULAV

 Ingredients

Pulav Rice : 2 Cups( Soak in water for ½ to 1 hour)

Carrot  Diced : 1 Medium

Green Peas : 1 cup

Cauliflower : 1 cup

Green Cardamom: 3-4

Cinnamon : 1”

Black Cardamom : 2

Chakra Phool : 2-3 

Bay leaves : 2

Cloves : 3-4

Ghee : 2Tbsp

Salt

Method

   

• Cook the rice till 3/4 done. Remove the excess water and keep aside.  
• Heat ghee  in a wok and add the cinnamon, cloves, bay leaf,  Chakra Phool and Green and Black cardamoms. Stir for few seconds until it gets the desired fragrance. 
• Add carrot, cauliflower  green peas and salt , mix well in lower flame, and cook covered for about 5 mins .
•  Now add cooked rice and mix well.