RICE DOSA ( With leftover Rice)

Ingredients;

Leftover Rice - 2 cups

Rawa - 1 cup

Curd - 1 1/2 cup

Coriander leaves chopped - 1/2 cup

Green chillies - chopped 2-3

Ginger garlic paste - 2 tsp

Cumin seeds - 1 tsp

Salt as per taste

Water

Method : 

       

• Make a fine paste of leftover rice in mixer. 
• Make butter milk with curd and water now add chopped chilly, ginger garlic paste, Chopped coriander leaves, cumin seeds and salt in butter milk.
• Add this butter milk and rawa into rice paste and mix well. Keep aside for half an hour.
• Now heat a non stick pan/tawa and pour one ladle batter into pan and make dosa.

Note :  Make sure while dosa tawa  should be sufficient hot.